CÓCTEL DE BODA

The cocktail is a natural product with a classic recipe that changes its appearance from the traditional form. In addition, it is one of the moments of the celebration that invite to relate, chat, talk... It is the best opportunity for diners to enjoy a variety of original starters with products of the highest quality.

You can start your celebration with a varied cocktail to start the conversation and then move on to the usual main dishes. Or you can make your celebration more dynamic by turning it completely into a cocktail party where the guests can enjoy a dynamic and social evening where they will not be short of a variety of different and flavorful dishes. We recommend you try the pink cava bar accompanied by an Iberian ham virutador, you will fill your celebration with glamour and your guests will be delighted.

Let yourself be seduced by the timbale of salmorejo with carpaccio of pulp and mussels, the crunchy trio of prawns with sauce a romesco trend or the spoon of hummus with sweet paprika. Enjoy the beef carpaccio with parmesan shavings, the spoonful of escalibada and smoked cod, or the shot of vichyssoise; you are sure to repeat. And if you want something authentic, we recommend the Galician-style octopus skewer or the one with cherry, fresh cheese and basil oil. The watermelon gazpacho, the quail delights and the black pudding bundle...mmm... will leave you speechless.

We serve your cocktail with the greatest care and taking the utmost care of the image.